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Food Manufacture Excellence Awards 2021

November 4, 2020

To round off a year in which we’ve already won the 2020 Queen’s Award for Enterprise (in Innovation) and the Innovation Award in Food Manufacturing 2020, we’ve also been announced as a finalist in the Food Manufacture Excellence Awards 2021.

Simply Doughnuts is a finalist in the Bakery Manufacturing Company of the Year category.

The organisers’ announcement on 3rd November said:

“We are excited to reveal the finalists for the Food Manufacture Excellence Awards 2021, celebrating outstanding achievement within the UK’s fast-growing food and drink industry.

“Every entry went through a stringent judging process involving hours of discussion and debate. Our judges certainly had an unenviable task of putting the shortlist together. We have been absolutely blown away with the level of quality, innovation and excellence on show.”

The Awards are designed to recognise achievement across the food and drink manufacturing industry, considering factors including environmental initiatives, business acumen, business change management, supply chain innovation, young talent and teamwork.

The winners will be announced in an online ceremony on Thursday 11th February.

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