Fresh and delicious, this individually wrapped baked doughnut has a lush cocoa cream filling and is topped with cocoa glaze and sprinkles.
With its 5-month shelf-life, the Cocoa Cream Ring Bake minimises food waste and, because it is an ambient product, it saves energy on freezing and refrigeration.
It is available in shelf-ready packaging, in SRP cases containing 18 units. It is also VAT-exempt.
For more information about our long-life doughnuts, please get in touch via our contact page.